{"product_id":"book-9788984894617","title":"최신 제과 제빵 이론","description":"- 독자대상 : 제과제빵기사 시험 준비생 \u003cbr\u003e\n\u003cbr\u003e\n- 구성 및 특징 :\u003cbr\u003e\n\u003cbr\u003e\n① 한국산업인력공단 출제기준 반영\u003cbr\u003e\n\u003cbr\u003e\n② 기출문제수록","brand":"My Store","offers":[{"title":"Default Title","offer_id":48983935123708,"sku":"9788984894617","price":22.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/4681\/9068\/files\/9788984894617.jpg?v=1776362720","url":"https:\/\/bookstore12.com\/products\/book-9788984894617","provider":"Bookstore 12","version":"1.0","type":"link"}